Butter Fried Krispy Kreme Donuts
Several months ago I was visiting my grandmother in Kingsport, TN and discovered the most delicious food ever! I awoke one morning and found her frying a Krispy Kreme donut. My immediate response was, "that's disgusting!" She told me to hold off until I had tasted it. She was right, it was the most delicious heart-stopping food I'd ever had. After one bite, all of the fancy desserts I'd eaten before had completely disappeared from my memory.
This article provides step-by-step instructions on how to make the most delicious food ever created - the butter fried Krispy Kreme donut.
Step 1: Ingredients
Krispy Kreme donuts are very unique donuts, so you need to do whatever you can to get them. If you don't use Krispy Kreme donuts, then I can't vouch for the outcome of the taste. To make this dish, you will need the following:
- Krispy Kreme Donut
- Butter (as much as you want — does it really matter at this point)
Step 2: Warm Skillet, Add Butter
Turn on the heat to somewhere between Medium to Medium-High. Add the butter, and wait until it's completely melted before proceeding to Step 3.
Step 3: Add Donut
As soon as the butter begins to bubble, add the donut. To get maximum butter coverage, flip the donut and make sure each side is thoroughly covered.
Next, take a spatula and start flattening the donut. The best way to do this is to flatten the donut, wait at least 30 seconds, flip the donut and repeat.
Step 4: Remove and Eat
Remove the donut when it starts to have a caramel color. Do not confuse this with burnt.
Let it stand for about 1-2 minutes to allow it to cool. When you cut the donut with a fork, the donut should be crispy on the outside. Enjoy!
Step 5: Wait by Phone
Just as a precaution, you should wait near the phone for at least an hour after eating your donut — just in case a heart attack ensues.