{"id":556,"date":"2007-11-23T18:25:11","date_gmt":"2007-11-24T00:25:11","guid":{"rendered":"http:\/\/www.familyresource.com\/blog\/?p=556"},"modified":"2007-11-23T18:25:11","modified_gmt":"2007-11-24T00:25:11","slug":"classic-pumpkin-pie","status":"publish","type":"post","link":"https:\/\/www.familyresource.com\/blog\/2007\/11\/23\/classic-pumpkin-pie\/","title":{"rendered":"Classic Pumpkin Pie"},"content":{"rendered":"<p>Yeeks. It seems I saved this recipe as a draft instead of posting it. Sorry all, you can still enjoy this pie for your holiday meals! <\/p>\n<p>Since 1950, the Libby\u2019s brand of pureed pumpkin has included this recipe on it\u2019s label. <\/p>\n<p>3\/4 cup granulated sugar<br \/>\n1 teaspoon ground cinnamon<br \/>\n1\/2 teaspoon salt<br \/>\n1\/2 teaspoon ground ginger<br \/>\n1\/4 teaspoon ground cloves<br \/>\n2 large eggs<br \/>\n 1 can Packed Pumpkin<br \/>\n1 can  Evaporated Milk<br \/>\n1 unbaked 9-inch (4-cup volume) deep-dish pie shell<br \/>\nWhipped cream (optional)<\/p>\n<p>MIX sugar, cinnamon, salt, ginger and cloves in small bowl. Beat eggs in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.<\/p>\n<p>POUR into pie shell.<\/p>\n<p>BAKE in preheated 425\u00b0 F oven for 15 minutes. Reduce temperature to 350\u00b0 F; bake for 40 to 50 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve immediately or refrigerate. Top with whipped cream before serving. <\/p>\n<p>Since I make pie for a large crowd, I line a 13&#215;9 pan with the pie crust, then pour the pie batter in. I bake the pie at 375 degrees for 20-25 minutes. For a decorative effect, cut some leaf shapes from leftover crust and place around the edges of the pie. Cover the edges with foil to protect from overbrowning.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Yeeks. It seems I saved this recipe as a draft instead of posting it. Sorry all, you can still enjoy this pie for your holiday meals! Since 1950, the Libby\u2019s brand of pureed pumpkin&#8230;<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-556","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.familyresource.com\/blog\/wp-json\/wp\/v2\/posts\/556","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.familyresource.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.familyresource.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.familyresource.com\/blog\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.familyresource.com\/blog\/wp-json\/wp\/v2\/comments?post=556"}],"version-history":[{"count":0,"href":"https:\/\/www.familyresource.com\/blog\/wp-json\/wp\/v2\/posts\/556\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.familyresource.com\/blog\/wp-json\/wp\/v2\/media?parent=556"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.familyresource.com\/blog\/wp-json\/wp\/v2\/categories?post=556"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.familyresource.com\/blog\/wp-json\/wp\/v2\/tags?post=556"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}